Mollagaa Restaurant

If you’re wandering around Lebuh Ampang, KL and craving Indian food, Mollagaa Restaurant could be worth a stop, especially for one thing: the crab rasam. Spicy, tangy, and full of depth, it’s easily the highlight of the meal.

We had garlic naan with palak paneer, chicken biryani, Madras butter chicken masala, and the Kongu Pallipalayam Chicken – a rustic dry dish that brings the heat with Kongu spices. Great for sharing if you’re into variety.

Service was helpful, especially when it came to menu recommendations based on our preferences. It’s a quiet, no-frills spot upstairs – just nice for a flavour-packed meal.

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